1
Pommery
Apanage Brut
Champagne
Madame Pommery’s vision from 1874 remains to this day. Delicacy and liveliness, heart and soul, and a style focusing on elegance rather than strength.
region: Champagne, France
pairings: Soft Cheeses, Charcuterie
tasting notes: Fresh, elegant, almost butter-like with lovely citrus fruits.
2
2022 Madame
de Beaucaillou
Red Bordeaux
This is made in the cellars of the world-famous Château Ducru-Beaucaillou, using the know-how of its world-class winemaking team. A seductive yet elegant wine.
region: Bordeaux, France
pairings: Roasted Chicken, Beef
tasting notes: Very intense with impressive blackberry and currant aromas and flavors. Medium body. Excellent concentration. Bright fruit.
3
The Secret
Willamette Valley
Pinot Noir
Pinot Noir is King in Oregon! The grapes are sourced from throughout the Willamette Valley in soil and an environment that makes this wine vibrant in the glass!
region: Willamette Valley, Oregon
pairings: Turkey, Salmon
tasting notes: A lively, medium-bodied wine with flavors of juicy cherry and tart cranberry that lead to ripe strawberries.
4
Under the
Tuscan Sun
Rosso Toscana
This wine reflects the perfect balance of sun, soil, and a thoughtful approach to winemaking. This Tuscan is a blend of Cabernet, Merlot, and Syrah.
region: Tuscany, Italy
pairings: Pizza, Pasta
tasting notes: A perfumed aroma and a palate showing notes of dark red fruits, oak, and a wonderfully long and elegant finish.
5
Pierre Ponnelle
Saint-Véran
The Pierre Ponnelle art of winemaking is to produce a wine that expresses its origin, appellation, and terroir. This Chardonnay is one of our favorites!
region: Burgundy, France
pairings: Seafood, Turkey
tasting notes: Aromas of peach with notes of citrus. Soft and well-rounded. Lots of fresh
white fruit on the palate.
6
Pierre Ponnelle
Bourgogne
Pinot Noir
The Pierre Ponnelle art of winemaking is to produce a wine that expresses its origin, appellation, and terroir. This introduction to their Pinot Noir does just that!
region: Burgundy, France
pairings: Salmon, Turkey
tasting notes: Aromas of red and dark fruits. Soft tannins and well structured. An elegant
and long finish.
7
Bonanza Cabernet
Sauvignon by
Caymus Vineyards
From Caymus Vineyards, this wine is made from the “bonanza” of California; vineyard sites that are often overlooked. A delicious and food-friendly wine.
region: California
pairings: Beef, Grilled Meats
tasting notes: Features flavors of luscious fruit, dark chocolate, and silky tannins.
8
Torraiolo Chianti
Classico Riserva
Early documents referencing the Lega del Chianti identify this Chianti with a wine production area that dates back to the 1700s. Its symbol, a black rooster, now adorns every bottle of Torraiolo.
region: Tuscany, Italy
pairings: Roasted Meats, Hard Cheeses
tasting notes: Full bodied, dry, and balanced with notes of red currant, roasted tomato,
cherry, and clove.
9
2019 Château
Cap d’Or Red
Bordeaux
Former winemaker of the year, Jean-Philippe Janoueix, makes this seductive Merlot and Cabernet Franc blend. A great pairing for all holiday flavors!
region: Bordeaux, France
pairings: Chicken, Beef
tasting notes: Aromas of ripe strawberry and red cherry. Succulent and expressive on the palate with fresh red fruit. Juicy and delicious.
10
Il Casato
Pinot Grigio
The vines producing Pinot Grigio Valdadige grapes stretch across the homonymous valley, from Roveré della Luna to Vallagarina.
region: Trentino, Italy
pairings: Asian Cuisine, Seafood
tasting notes: Fruity and floral nose of golden apple. Dry with great character and elegance–great balance of body and acidity.
11
Il Casato
Red Blend
A perfect red blend of Sangiovese and Merlot that makes a great “pair with dinner” wine for any season.
region: Veneto, Italy
pairings: Grilled Meats, Pasta
tasting notes: A medium-bodied wine offering a range of crushed black cherry and spicy
minerality with hints of anise and thyme.
12
Paua Rock
Sauvignon Blanc
100% Sauvignon Blanc from Marlborough, New Zealand, created by winemaker and master blender Nick Goldschmidt.
region: Marlborough, New Zealand
pairings: Shellfish, Salads
tasting notes: Subtropical fruit with a fresh, herbaceous character, balanced with zesty
passionfruit and a crisp, dry finish.
13
Cole Cellars
Chardonnay
The right soil, the right climate, the right people–this balanced Chardonnay is produced from grapes sourced from California’s best growing regions.
region: California
pairings: Chicken, Fish
tasting notes: Aromas of sliced ripe apples, pear, and a touch of citrus with subtle nuances of vanilla bean and caramel.
14
Cole Cellars
Cabernet
Sauvignon
From California’s best growing regions comes an expressive Cabernet Sauvignon that is great on its own or paired with a wide variety of cuisines.
region: California
pairings: Grilled Meats, Beef
tasting notes: Aromas of fresh black fruits and baking spices. Velvety and balanced with soft tannins. Great with meat!
15
Château Fontjoncouse
Corbières Prestige
Vieilles Vignes
This cuvée is from a selection of Syrah, Carignan, and Grenache grapes. It’s a fruity blend with a bold Mediterranean character that is synonymous with pleasure.
region: Languedoc, France
pairings: Pork, Lamb
tasting notes: Aromas of black raspberries, plums, dried spices, and pepper. The palate is medium bodied and structured with velvety tannins. A bold yet elegant finish.
16
Mézy Sauvignon
Blanc
This 100% Sauvignon Blanc is the baby brother of our Les Carrières de Mézy Sancerre! It is a pure and perfect expression from the Loire Valley in France!
region: Loire Valley, France
pairings: Seafood, Chicken
tasting notes: Aromas of lemon and cantaloupe. Flavor showcases passionfruit, citrus, and stone fruits.
17
Periodic
Pinot Noir
Honoring the series of periodic moments captured in the creation of wine. 100% from California fruit comes a wonderful expression of a full-bodied Pinot Noir.
region: California
pairings: Chicken, Pork
tasting notes: Rich and decadent with bright, juicy berry notes that lead to a silky, everlasting finish.
18
Parini Prosecco
Brut
Made by the historic House of Lamberti in the Veneto region of Northern Italy. We know you will love Parini’s versatility and effervescent spirit of fun.
region: Veneto, Italy
pairings: Cheese, Charcuterie
tasting notes: Floral aromas with peach and tropical fruit notes. Crisp, lively, and
effervescent. A long finish.
19
Golden Gate
Cellars California
Cabernet Sauvignon
Golden Gate Cellars celebrates the iconic gateway into wine country, where the unique terroir and influential coastal weather help to provide this premium wine.
region: California
pairings: Grilled Meats,
Hard Cheeses
tasting notes: Well-balanced with notes of blackberry and cherry, complemented by notes of cedar and a long, lingering finish.
20
Golden Gate
Cellars California
Chardonnay
Golden Gate Cellars celebrates the iconic gateway into wine country, where the unique terroir and influential coastal weather help to provide this premium wine.
region: California
pairings: Chicken, Seafood
tasting notes: Notes of crisp apple and vanilla, with lively citrus flavors and a creamy finish.
All bottles are 750 ml. unless otherwise noted.
